Katie Stew

A rich, simmering blend of my favorite things

March 13, 2014
by katie
876 Comments

Simple Bolognese

I love spaghetti. Usually when I make it, I use a pretty basic red sauce. Something like this Zesty Red that I wrote about awhile back. But, when I go out to Italian restaurants, I love to order a good … Continue reading

February 20, 2014
by katie
6 Comments

Roasted Brussels Sprouts

There is nothing complicated about this recipe. One of the things that I love about the Barefoot Contessa is that she has a way of taking fresh ingredients and cooking them in simple ways that make them really shine. Brussels … Continue reading

January 30, 2014
by katie
1,048 Comments

Personal Pizza Party

Who doesn’t love a pizza party? You know what is even better? A pizza party where you can have whatever you want on your pizza without having to negotiate with the other party people. The answer? Making your own personal … Continue reading