January 28, 2015
by katie
1,139 Comments
I love a good Pot Pie. And no, I’m not talking about drugs. A turkey pot pie! Get your minds out of the gutter people. I think it is fair to say that most things are probably better served in a pie … Continue reading
June 12, 2014
by katie
1,030 Comments
I love pocket foods! In fact, I’m going to start a new category on the blog for searching for pocket foods. Anyways, samosas are one of my favorite pocket foods. I made this delicious lamb filling, which I shared with … Continue reading
June 2, 2014
by katie
962 Comments
Empanadas. An empanada is a stuffed bread or pastry baked or fried in many countries in Southern Europe, Latin America, the Southwestern United States, and parts of Southeast Asia. The name comes from the Galician, Portuguese, and Spanish verb empanar, meaning to wrap or coat in bread. Empanadas were brought … Continue reading
August 22, 2013
by katie
850 Comments
There is nothing surprising about what I am about to say, but I love food that comes in little pastry pockets. I have said it time and again. It is just about my favorite thing. So, needless to say, I … Continue reading
July 18, 2013
by katie
1,056 Comments
There is nothing new or surprising about my deep love for foods in pockets. Anytime you can get a delicious filling inside of a pie crust, puff pastry, or wrapper, I’m in. I’ve previously shared this love with you through … Continue reading
October 22, 2012
by katie
1,029 Comments
How can you read the title of this blog entry and not become instantly excited? I don’t know. I know it makes me pretty psyched. Last Thanksgiving I made this little treat as an appetizer for the Friendsgiving that I … Continue reading
February 14, 2012
by katie
1,173 Comments
Ah, the pasty. And when I say pasty, I mean the stuffing filled pastry, not the thing that strippers wear. I love pasties. I fell for them when I lived in London and they were cheap and available everywhere. Basically, … Continue reading
November 15, 2011
by katie
6 Comments
In my last post I showed you the killer pear upside down cake that I made with my friend on our cooking night. Well, even though that was the first thing we made, it wasn’t dinner. We decided to prepare … Continue reading
May 3, 2011
by katie
1,049 Comments
Speaking of spring, let’s talk spring rolls! Now, I don’t know what makes these spring rolls instead of egg rolls, but that is what the recipe said. My boyfriend and I have been making these for years now. The original … Continue reading